Anolon Bakeware is designed to make baking
more efficient, safer and easier, while standing up to the rigours of
serious baking. Anolon Bakeware is constructed of carbon steel, which
conducts heat better than stainless steel, it is ideal to use for all
baking tasks. The handles are covered in silicone, making them oven safe
up to 240°C/475°F/Gas Mark 9 and are non-slip providing the cook with a
secure grip, even when using oven gloves. For added convenience the
bakeware has a dual layer non-stick coating inside and outside for easy
food release and cleaning.
Features:
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Raymond Blanc by Anolon Bakeware Bun
Tin, 12 Cup, 38 cm x 28 cm x 2 cm
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Heavy weight, carbon steel
construction for better heat distribution
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Silicone enhanced handles for a
Non-slip grip
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Dual layer non-stick coating inside
and outside for ease of cleaning
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Oven safe up to 240C/475F/Gas Mark 9